Friday, May 19, 2017

Bbq Grilling - Margarita Beef Skewers

These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. Serve over rice.

Thursday, May 18, 2017

Wednesday, May 17, 2017

Monday, May 15, 2017

Seafood - Fish And Chips

Here in New Zealand we catch red snapper all the time, and believe me, this is the best way of eating it! Serve with lemon wedges, tarter sauce and hot chips (French fries) on the side.

Thursday, May 4, 2017

Breakfast And Brunch - Southwest Breakfast Burritos

You'll never buy frozen breakfast burritos again! Loaded with sausage, eggs, and cheese, you can squeeze in a great meal even on your busiest morning.

Tuesday, May 2, 2017

Soups Stews And Chili - Party Italian Wedding Soup

A large batch of traditional Italian Wedding soup. This soup offers plenty of meat, carbohydrates and veggies. Perfect with Italian bread. For the pasta, I use acini di pepe, but you could use any small shape you desire, like shells or orzo.