Monday, August 31, 2015

Seafood - Seared Tuna With Wasabi Butter Sauce

I've had the seared tuna in nice restaurants, but this is better than all of them. One tablespoon of wasabi sounds like a lot of heat, but somehow this cooking method mellows it to almost nothing, just leaves the flavor. Really really great.

Sunday, August 30, 2015

Saturday, August 29, 2015

Soups Stews And Chili - Spicy Thai Vegetable Soup

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This sweet and spicy soup is filled with exotic flavors, and perfect for warming up on a cold night.

Lake Home (Dallas)

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Thursday, August 27, 2015

Herbs And Spices - American Lasagna

Lasagna appeals to the eye as well as to the taste buds. Here, ground beef, onion, garlic, basil, tomatoes and a dash of brown sugar make up the sauce, while ricotta, Parmesan, mozzarella, eggs and parsley are the filling for this layered casserole. Prepare up to 2 days in advance, if desired, and chill covered in the refrigerator until ready to bake. Increase the baking time by about 15 minutes.

Tuesday, August 25, 2015